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Daisy's Vegan Red Velvet Minikins

A Southern Tradition!

Daisy's Vegan Red Velvet Minikins
Daisy's Vegan Red Velvet Minikins
Product image 1Daisy's Vegan Red Velvet Minikins
Product image 2Daisy's Vegan Red Velvet Minikins

Regular price $69.95

Available Nationwide Exclusively on

It's a Southern tradition! Daisy's Vegan Red Velvet Minikins are a beautiful ruby red hue coated with not-to-sweet vegan cream cheese icing. It's a slice of the south that makes any day a celebration! Learn More

ūüéȬ†Real, Simple Ingredients:

  • Vegan Eggs
  • Smart Balance Buttery Spread
  • Tofutti Vegan Cream Cheese
  • Soy Milk

This classic American staple contains two layers of dense, moist cake with just a hint of cocoa combined with soy milk, vinegar, and red food color. Each Minikin is coated by hand with our signature "not-too-sweet" vegan cream cheese icing. Share a jar with your family over the holidays or anytime to experience a taste of Southern tradition.


  • 6-12 People (great for sharing) /¬†6 x 8oz. Jars

Our ‚ÄúCake in a Jar‚ÄĚ Minikins are hand-sifted and made from scratch in our Las Vegas kitchen.


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Thanksgiving Order Notice

Plan ahead for the best experience with the tips below:

ūü¶É If you would like delivery during the week of Thanksgiving we highly recommend selecting FedEx Overnight shipping at checkout to ensure delivery by Wednesday before Thanksgiving.

ūü¶É Plan for 6 hours to defrost at room temperature. Do not store or defrost cakes in the fridge as it will dry them out.

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